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Pasta with Sausage in a Tomato Mint Olive Oil Marinade (topped with grilled feta)

This is a delicious, filling pasta dish that works well for a large gathering or as left overs just for your little self.

Grilling the feta cheese brings out a deep flavor. And the longer you can let the olive oil marinade sit, the better.

This marinade is also good on pizza, scrambled eggs or toasted bread.


Mix ingredients in a bowl (keep at room temperature) until ready to use:

Cook the sausage & drain the fat.

Cook the pasta & drain (keep some of the pasta water to add to the dish if pasta is sticking together & needs a little moisture)